Louis Roederer’s non-vintage Brut Champagne balances ripe fruit and gentle toast with the house’s characteristic freshness. Fine bubbles and bright acidity give the palate energy, while a vinous depth keeps it from feeling slight. The finish is clean and sustained, making this a generous but well-defined expression of Roederer’s blended house style.
- Varietal
- Pinot Noir, Chardonnay and Meunier
- Region
- France / Champagne / Reims
- Body
- Medium
- Style
- dry sparkling, traditional Champagne, balanced, structured
The producer
Founded in 1776, Louis Roederer remains independently family-owned and run by a descendant of its founders. The house farms 250 hectares across 420 plots in the Montagne de Reims, Vallée de la Marne and Côte des Blancs; its practices draw on regenerative viticulture, biodynamics and permaculture.
Pairing
Recommended with: Arancini; Fried Calamari Misto; or Jumbo Sea Scallops.